Menu Portfolio
| American Style Buffet |
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To deliver true American style cuisine we work with restaurant, Blue Plate Bar and Grill whose classic menu options represent the diverse regional cuisine of America. American style cuisine would work well as a unique themed buffet concept, however certain item are also available as part of a cocktail style/ roving menu.
BUFFET ITEMS Buffalo Wings : upstate New York flavor served w blue cheese Jambalaya : long grain rice is slow-cooked w smoked Andouille sausage, chicken, vegetables and our house-made stock Chargrilled ribeye streak w pineapple salsa Maple-Glazed Salmon : char-grilled fillet of fresh salmon, brushed w maple bourbon glaze New England Chowder : rich and creamy chowder made to a traditional recipe using fresh mussels, oysters and fish
SIDES Corn on the cob Garlic potato mash Steamed vegetablesCobb salad : traditional californian salad of chopped egg, smoked turkey breast, avocado, tomato, crumbled blue cheese, shallots and bacon all lined up on top of crisp mixed lettuce. Choice of dressing: parmesan vinaigrette . 1,000 island . blue cheese . honey mustard Potato skins
DESSERT All-American Apple Pie : sweet fresh apples and secret spices baked into a flaky crust New York Cheesecake : dense and rich, drizzled w a sweet blueberry sauce Pecan Pie : loaded w pecans and caramel sauce on a pastry base Strawberry Verrine : classic strawberry shortcake w a french twist - hous-made sponge cake is layered w white chocolate mousse, fresh strawberries and chopped pistachios. Pumpkin Pie : an American classic
Should the full American experience be too much - we can customise the menu to include other cold/ hot meat options as well as salads and hot vegetables for a more American/ Modern Australian menu. Talk to our event managers about what you are wanting to achieve for your next event and we will work with you to deliver it.
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